by Rose Levy BeranbaumFrom the author of Rose's Christmas Cookies, complete menus and sweets for all occasions. Coinciding perfectly with the trend back to basics and good home cooking, this book features more than 100 recipes for every special time of the year, from a simple indulgent supper of fried chicken and mashed potatoes to a sublime New York's feast of oysters in puff pastry and snow pudding. 100 color photographs.
|eBook format||Hardcover, (torrent)|
|Author||Rose Levy Beranbaum|
|Publisher||William Morrow & Company|
|File size||2.8 Mb|
|Ganre||Food And Drink|
|Book rating||3.88 (34 votes)